An ideal means of ensuring the cleanliness of drinking water is to use chlorine dioxide (ClO2) as a disinfectant. Chlorine dioxide is highly effective against all types of germs and has a long residual time in the system, meaning that it disinfects even without extracting water. The big advantage of chlorine dioxide over other disinfectants is its effectiveness against biofilms.
The chlorine dioxide production system, Oxiperm 164/166, is the perfect solution for fighting Legionella and other germs in drinking water.